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Search by Courses   Complete Course List   Search by Cluster   Animal Science   Agricultural Mechanics   Diversified Agriculture   Food Science   Forestry/Natural Resources   Plant Science/Horticulture   Floral Design and Management (01.46600)         Course Standards         Floral Design Management Course Standards             Lesson Plans         00000-0.0 Letter Writing 00000-0.0 Orientation to Ag. Ed. & Agriculture 00000-0.0 Reading - Cloze Reading 00000-0.0 Reading - Comprehending Procedures 1 00000-0.0 Reading - Self-Selected Vocabulary 00000-0.0 Reading - Three Level Study Guide 1 00000-0.0 Reading- What you Know & Want to Know 00000-0.0 Resume and Cover Letter1 00000-0.0 Supervised Ag. Experience Programs 00000-0.01 Agricultural Leadership and Personal Development 00000-0.02 Agricultural Leadership and Personal Development 00000-0.03 Agricultural Leadership and Personal Development 01466-00.1 Introdution to Floral Design 01466-01.1 Types of Floral Operations 01466-01.2 Jobs in the Retail Operation 01466-02.1 History of Design 01466-02.2 Floral Design Principals 01466-02.3 Elements of Floral Design 01466-02.4 General Floral Guidelines 01466-03.1 Flower Form Identification 01466-03.2 Flower Selection 01466-04.1 Flower Deterioration 01466-04.2 Water Quality 01466-04.3 Conditioning Flowers 01466-05.1 Floral Containers 01466-05.2 Floral Foam & Holding Devices 01466-05.3 Adhesives 01466-05.4 Cutting Tools 01466-05.5 Picks 01466-05.6 Floral Wire 01466-06.1 Selecting Ribbons 01466-06.2 Types of Bows 01466-06.3 Tying a Bow 01466-07.1 Methods of Wiring Flowers 01466-07.2 Floral Taping 01466-07.3 Boutonnieres 01466-07.4 Corsages 01466-08.1 Flower Selection 01466-08.2 Foliage Selection 01466-08.3 Accessory 01466-08.4 Bud Vase Construction 01466-09.1 Circular Mound Design 01466-09.2 Conical 01466-09.3 Oval 01466-09.4 Fan 01466-10.1 Equilateral Triangular Design 01466-10.2 Iscosceles Triangular Design 01466-10.3 Center Pieces Design 01466-10.4 Asymmetric Triangle Design 01466-10.5 A Scalene Triangle Design 01466-10.6 Right Triangle 01466-11.1 Inverted T 01466-11.2 L Pattern 01466-11.3 Vertical Arrangements 01466-11.4 Crescent 01466-11.5 Hogarth Curve 01466-11.6 Contemporary Freestyle 01466-12.1 Valentine's Day 01466-12.2 Easter 01466-12.3 Mother's Day 01466-12.4 Thanksgiving 01466-12.5 Christmas 01466-12.6 Holiday Balloons 01466-13.1 Bridal Consultation 01466-13.2 Bridal & Attendant Bouquet 01466-13.3 Ceremonial Decorations 01466-13.4 Receptions & Rehearsal Design 01466-13.5 Wedding Flowers 01466-14.1 Types of Sympathy Flowers 01466-14.2 Standard Spray 01466-14.3 Wreaths 01466-14.4 Basket 01466-15.1 Methods of Floral Presentation 01466-16.1 Types of Artificial Flowers 01466-16.2 Arranging Artificial Flowers 01466-17.1 Plant Names 01466-17.2 Requirements for Growth 01466-17.3 Identify Potted Plants 01466-18.1 Wrapping Potted Plants 01466-18.2 Jardiniere 01466-18.3 Dish Garden 01466-19.1 Supplies for the Floral Operation 01466-19.2 Pricing 01466-19.3 Selling in the Flower Shop 01466-19.4 Display 01466-19.5 Delivering 01466-19.6 Record Keeping 01466-19.7 Professional Organizations 1466 Table of contents 1466 Title page             Teaching Materials         Floral Design (NAAE-Aamanda Cook) Floral_design_ID_TESt_Sheets Floral_Design_notes_sheet               Videos         Amazing Flower Agriculture Technology Flower Farming & Flower Harvesting Automatic Flower Processing Halloween videos

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