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Floral Design and Management (01.46600)    
 
  Course Standards      
 
Floral Design Management Course Standards
 
     
 
  Lesson Plans      
 
00000-0.0 Letter Writing
00000-0.0 Orientation to Ag. Ed. & Agriculture
00000-0.0 Reading - Cloze Reading
00000-0.0 Reading - Comprehending Procedures 1
00000-0.0 Reading - Self-Selected Vocabulary
00000-0.0 Reading - Three Level Study Guide 1
00000-0.0 Reading- What you Know & Want to Know
00000-0.0 Resume and Cover Letter1
00000-0.0 Supervised Ag. Experience Programs
00000-0.01 Agricultural Leadership and Personal Development
00000-0.02 Agricultural Leadership and Personal Development
00000-0.03 Agricultural Leadership and Personal Development
01466-00.1 Introdution to Floral Design
01466-01.1 Types of Floral Operations
01466-01.2 Jobs in the Retail Operation
01466-02.1 History of Design
01466-02.2 Floral Design Principals
01466-02.3 Elements of Floral Design
01466-02.4 General Floral Guidelines
01466-03.1 Flower Form Identification
01466-03.2 Flower Selection
01466-04.1 Flower Deterioration
01466-04.2 Water Quality
01466-04.3 Conditioning Flowers
01466-05.1 Floral Containers
01466-05.2 Floral Foam & Holding Devices
01466-05.3 Adhesives
01466-05.4 Cutting Tools
01466-05.5 Picks
01466-05.6 Floral Wire
01466-06.1 Selecting Ribbons
01466-06.2 Types of Bows
01466-06.3 Tying a Bow
01466-07.1 Methods of Wiring Flowers
01466-07.2 Floral Taping
01466-07.3 Boutonnieres
01466-07.4 Corsages
01466-08.1 Flower Selection
01466-08.2 Foliage Selection
01466-08.3 Accessory
01466-08.4 Bud Vase Construction
01466-09.1 Circular Mound Design
01466-09.2 Conical
01466-09.3 Oval
01466-09.4 Fan
01466-10.1 Equilateral Triangular Design
01466-10.2 Iscosceles Triangular Design
01466-10.3 Center Pieces Design
01466-10.4 Asymmetric Triangle Design
01466-10.5 A Scalene Triangle Design
01466-10.6 Right Triangle
01466-11.1 Inverted T
01466-11.2 L Pattern
01466-11.3 Vertical Arrangements
01466-11.4 Crescent
01466-11.5 Hogarth Curve
01466-11.6 Contemporary Freestyle
01466-12.1 Valentine's Day
01466-12.2 Easter
01466-12.3 Mother's Day
01466-12.4 Thanksgiving
01466-12.5 Christmas
01466-12.6 Holiday Balloons
01466-13.1 Bridal Consultation
01466-13.2 Bridal & Attendant Bouquet
01466-13.3 Ceremonial Decorations
01466-13.4 Receptions & Rehearsal Design
01466-13.5 Wedding Flowers
01466-14.1 Types of Sympathy Flowers
01466-14.2 Standard Spray
01466-14.3 Wreaths
01466-14.4 Basket
01466-15.1 Methods of Floral Presentation
01466-16.1 Types of Artificial Flowers
01466-16.2 Arranging Artificial Flowers
01466-17.1 Plant Names
01466-17.2 Requirements for Growth
01466-17.3 Identify Potted Plants
01466-18.1 Wrapping Potted Plants
01466-18.2 Jardiniere
01466-18.3 Dish Garden
01466-19.1 Supplies for the Floral Operation
01466-19.2 Pricing
01466-19.3 Selling in the Flower Shop
01466-19.4 Display
01466-19.5 Delivering
01466-19.6 Record Keeping
01466-19.7 Professional Organizations
1466 Table of contents
1466 Title page
 
     
 
  Teaching Materials      
 
Floral_design_ID_TESt_Sheets
Floral_Design_notes_sheet
 
     
 
 
 
 
 
         
 
     
 
   
 
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